HGS Holiday Menus
/in News, Special Events, Uncategorized /by keithHali’imaile General Store announces a featured dinner for Christmas Eve, Christmas Day, and New Year’s Eve.
Hours on these holiday dates are as follows:
12/24/19
Lunch 11:00 am to 2:30 pm
Dinner 4:30 pm to 9:00 pm
12/25/19
Lunch Closed
Dinner 4:30 pm to 9:00 pm
12/31/19
Lunch 11:00 am to 2:30 pm
Dinner 4:30 pm to 9:00 pm
1/01/20
Lunch Closed
Dinner 4:30 pm to 9:00 pm
***Closure for Hurricane Lane***
/in Uncategorized /by keithPlease note that Hali’imaile General Store will be closed all day on August 23rd and for lunch and dinner on August 24th.
We will post additional updates here as the storm continues to pass through the islands.
Mahalo!
Maui No Kai Oi Magazine presents ‘Aipono Wine Dinner at Hali’imaile General Store
/in Uncategorized /by keithMaui No Kai Oi Magazine is proud to announce the next Aipono Wine Dinner presented at Hali’imaile General Store on August 25th, 2018. Tickets are available online or by calling 808.572.2666.
Throughout the year, the ʻAipono Winemaker’s Dinner Series brings the industry’s top winemakers to ʻAipono award-winning restaurants. $25 from each dinner goes to UH Maui College’s Culinary Arts Program, in addition, students apprentice under Maui’s top chefs to prepare the dinners.
Tickets are $125 per guest with selected wine or $85 per guest for dinner only, plus tax and gratuity. Tickets are available online or by calling 808.572.2666. To purchase tickets for the dinner only, please call the restaurant. Below is a preview of the delicious menu!
‘Aipono Wine Dinner
Executive Chef │ Marc McDowell
CMS Certified Sommelier │ Ryan Serrano
PASSED APPETIZERS
salmon cornets
pickled beef tongue • filet tartare • smoked mayonnaise • crostini
smoked trout • yukon gold blinis • crème fraiche
shichimi seared ahi in cucumber rondelle • wasabi cream
SECOND
Mango Crab Salad
avocado • hearts of palm • edamame • baby tomato
vanilla oil • minus 8 lilikoi vinaigrette
THIRD
Prosciutto Wrapped Filet of Beef
baby heirloom fondant potatoes • fried maui onions • beet greens • sour cherry demi
FOURTH
Pistachio Crusted Rack of Lamb
artichoke • fennel • wild mushroom risotto
raspberry truffle demi
DESSERT
Callebaut Chocolate Soufflé
vanilla bean anglaise
Cookie Week Special announced at Celebrations Catering!
/in Uncategorized /by keithHot out of the oven! This week, Celebrations Catering and Events is featuring Holiday cookies!
Delicious flavors include:
* Double Chocolate Chip Candy Cane (pictured)
* Peanut Butter Kisses
* Danish Butter with Raspberry Marmalade
* Lilikoi Shortbread dipped with Chocolate
* Pecan Melting Moments
Twelve cookies for $12.00 or Twenty Four cookies for $24.00
Party platters are also available! Plesae call 808.572.4946 to place your order!
Jocelyn Kanaele, Celebrations Pastry Chef to participate in Life is Sweet Event
/in Uncategorized /by keithPlease join us on Sunday, November 12th to cheer on our pastry chef, Jocelyn Kanaele, who will participate in the “Life is Sweet” Event to benefit <a href=”https://www.bestbuddies.org/hawaii/” target=”_blank” rel=”noopener”>The Best Buddies in Hawaii </a>organization. <strong>Best Buddies Hawaii</strong> offers One-to-One Friendship and Leadership Development programs – positively impacting nearly 9,700 individuals with and without disabilities in Hawaii.
The event will be on Sunday, November 12th from 2:00-5:00pm at <a href=”http://www.theshopsatwailea.com” target=”_blank” rel=”noopener”>The Shops at Wailea</a>
<a href=”https://celebrationsmaui.com/wp-content/uploads/2017/11/lifeissweet-1.gif”><img class=”alignnone size-large wp-image-2187″ src=”https://celebrationsmaui.com/wp-content/uploads/2017/11/lifeissweet-1-815×1030.gif” alt=”” width=”815″ height=”1030″ /></a>
Gannon’s Announces the Wailea Restaurant Week Menu
/in Uncategorized /by keithThis menu will be available during Wailea Restaurant Week, November 5th – 11th. Reservations may be made online or by phone at 808.875.8080